Sunday 28 March 2010

Random Trips and Good Food

Blue Water Seafood Market and Grill, as seen on Diners, Drive-ins, and Dives. This place is no joke. You can believe the hype. I drove down to San Diego with a friend.. just for the day. This was our first stop. I had orange juice for breakfast, and nothing else. I definitely had big eyes after an almost 2-hour drive, and I definitely ordered A LOT. There was 5 of us. We all ordered separate things, and some of us shared. Let me share with you... the party that ensued... in my mouth.

Ceviche. I've never had it with shrimp before. But this is delicious. Nothing bad about it. I enjoyed a couple bites, but not too many... cause I was waiting for the rest of my food...

Oyster Shooters. I ordered a dozen for our table. These are raw... and I chose the not-spicy ones. I have only recently welcomed oysters into my life, and these are fresh and really good. No grittiness or fishiness. They still look like boogers to me, but it's good. Add your lemon, pour some sauce on, and slip it into your mouth. REALLY GOOD. I had about 4-5. I lost count.

Mahi-Mahi tacos. Wow. These were amazing. Everything about it is right. There was a small block of Mahi-Mahi in the taco, and you just gotta squish it a little to make it small enough to put in your mouth. And you will eat it... down... to... the.. last little morsel. Yes, I cleared that plate.

Swordfish sandwich with the lemon garlic butter marinade. WOW is basically the word that popped into my head as I took that first bite. My eyes lit up, my heart fluttered, and my mouth was entering bliss. The consistency of the fish was very moist. I think the pairing of the bread and the fish was incredible. The swordfish would probably be amazing in the taco as well. I enjoyed every single bite of this sandwich. I could not stop eating it. And yes, I cleared that plate as well!

Halibut with lemon garlic butter marinade. I ate these in the order I show it. I cleared every single plate before I moved to the next. this was my last plate... and it's not the least. The halibut was amazing. Not as moist as the swordfish, but... so... so... FRESH. The rice underneath was just as incredible. And that Blue Cheese dressing is... THE TRUTH. If you have a friend that completely rejects Blue Cheese, have them taste this one. They will be very surprised. I was dipping my halibut in there too.

Gosh, I can't really say anything bad about this place. Everything hit the spot. I definitely packed my stomach with food, and I had no desire to stop because it was all too good. The great thing is that I didn't feel horribly full. I was OK. I was satisfied and very happy. I will definitely come back here again. The line was never short... always leading to the entrance. But there's a good reason why it is that way, Blue Water Grill is GOOD.

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